September 2019

Sequerciani receives anothe important acknowledgement of merit from VinNatur

«We would like to congratulate you wholeheartedly for your excellent work in the vineyard and for your constant efforts to reduce the amount of sulfites in your wines, without even the slightest use of synthetic chemical substances, thus ensuring – with your contribution – the very highest of standards».Once again Sequerciani, an estate that embraces the principles of organic and biodynamic farming, has received notable praise from the VinNatur association f..

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Harvest and climate change: the commitment of Cantina Fratelli Pardi

The harvest is finally about to start at Cantina Fratelli Pardi in Montefalco, and it will be the Merlot that starts the ball rolling. This will be followed by the white grapes like Grechetto and Chardonnay, while the Trebbiano Spoletino and Sagrantino will be picked – as usual – from mid-October onwards.«The 2019 vintage looks like being the most regular of the last few years, even if it shares the unpredictability of recent growing seasons» says Alberto Pardi, ..

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