March 2020

Fornacelle: art and viticulture express the bond between man and his environment.

The Fornacelle wine estate, situated in the heart of the Bolgheri zone, has consolidated its relationship with artist Franco Menicagli, demonstrating that viticulture and art complement each other and can transmit, even if they make use of different forms of expression, a fundamental concept: the work of man exists only in relation to the environment that surrounds him, which becomes his one and only source of life, energy and movement.Stefano and Silvia Billi, owners of..

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A winery and its environment: Bocale’s commitment to sustainability

For a good 10 years now, the Bocale estate, a wine producer with just under 6 hectares of vines at Montefalco in the Province of Perugia, has been committed to reducing its impact on the environment, making a significant contribution by using “clean” energy.«2020 will be our tenth year of energy self-sufficiency. Thanks to our photovoltaic panels», explains Valentino Valentini, the company’s owner, «we in fact succeed in producing all the necessary energy for ou..

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We now have to think of a new way of communicating: to keep in touch, and not allow life to come to a standstill

Livorno, 10th March 2020.This is a serious, difficult time, in which we must all keep to the rules and regulations in order to protect the health of everyone. In the long moments of reflection on what is happening now and what the immediate future will hold, all of the staff here at PR Comunicare il Vino have asked themselves how we can help the producers with which we work.«We are convinced» says the agency’s owner Riccardo Gabriele, «that as consultants we ..

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